Dairy Blogs

Ensuring Food Safety at Religious Institutions: Tackling Ghee and Food Adulteration and Regulatory Compliance When it comes to food safety, trust but verify—this principle stands at the core of combating

The Lab-Made Dairy Dilemma in India’s BioE3 Policy

The BioE3 policy, launched by the Indian government in August 2024, emphasizes promoting biomanufacturing across various sectors, including smart proteins and functional foods, such as lab-made dairy products. The policy focuses on advancing a circular bioeconomy, boosting India's biotechnology capabilities,...